SNAP-Ed University 2018 was held at the Kellogg Center at Michigan State University, August 22-23, 2018.

PowerPoint presentations and handouts from the training may be found below for your review and reference.

Understanding the Big Picture of Evaluation Presentation
Taking a Deep Dive into Indicators – Part 1 Presentation
Taking a Deep Dive into Indicators – Part 2 Presentation
Program Evaluation and Design Presentation
Process Evaluation Presentation
Creating a Data Sample Presentation
Evaluation Protocol – Getting Matched Pairs Presentation
Fidelity Checks Presentation
Training Nutrition Educators as Part of Process Evaluation Presentation
Program Highlights – Focus on PSE Presentation
P&O Manual Updates
The FY19 P&O Manual will be available here starting October 1, 2018.

*Note: The 2018 SNAP-Ed U Topic Tastings will be recorded and archived here in early Fall 2018.

Michigan Fitness Foundation SNAP-Ed trainings welcome participants from MFF Partners, projects, and others who work in SNAP-Ed. If you require a reasonable accommodation to participate in training (in-person, online, etc.), please contact us at (517) 347-7891 or .